Flour & Grains

MDK String Hopper Flour (Red)

White String Hopper Flour

Red String Hoppers Flour

White String Hopper Flour

Thosai Mix

Hopper Mixture

Roasted Red Rice Flour

Roasted Red Rice Flour, A form of flour that is made from finely milled red rice of the highest standard. Commonly used in Pittu and String Hoppers.

Roasted White Rice Flour

Niru Pearl Barley 200g (7.05 oz) is premium quality polished barley, carefully cleaned and packed to preserve freshness and nutritional value. Pear...

Niru Roasted Channa Dal 400g (14 oz) is a premium quality roasted split Bengal gram, perfect for snacking and traditional Sri Lankan and Indian rec...

Niru Roasted Moong Flour 900g (1.98 lb) is made from carefully selected green gram (moong dal) that is expertly roasted and finely milled to delive...

Steamed Wheat Flour.

Niru Roasted Urid Flour 900g (1.98 lb) is made from carefully selected black gram (urad dal) that is expertly roasted and finely ground to preserve...

Introduction:Create soft, fluffy, and authentic Sri Lankan Indi Appa (String Hoppers) at home with Wijaya White String Hopper Flour. Milled from hi...

Introduction:Prepare authentic and healthy Sri Lankan Indi Appa (String Hoppers) with Wijaya Red String Hopper Flour. Made from finely milled red r...

White String Hopper Flour

Wijaya kurakkan flour is manufactured using best quality kurakkan grains (Eleusine coracana). Kurakkan is a main staple food in Sri lanka. The grai...

Introduction:Create soft, golden, and perfectly crisp thosai (dosa) at home with Wijaya Thosai Mixture. Expertly blended using high-quality rice fl...

Introduction:Experience authentic Sri Lankan flavor with Wijaya Gram Flour, made from finely milled chickpeas (Bengal gram). Known for its rich aro...

Enjoy the wholesome goodness of Wijaya Sago, made from premium quality tapioca starch. These small, white pearls are perfect for preparing Sri Lank...

Atta Flour - Whole Wheat Flour

Red String Hopper Flour

White String Hopper Flour

Harischandra Hopper Mixture 400g

Finger Millet Flour  (Ragi Flour)

Thosai Mixture from Harischandra

Pittu & Roti Mixture INGREDIENTS : White Rice Flour, Desiccated Coconut, Wheat Flour, Salt

Product Description:Make crispy, lacy Sri Lankan hoppers at home with ease using Alli White Rice Hopper Mixture. This 400g pack is a ready-to-use b...

Steamed Flour

Introduction Kithul Flour, also known as Jaggery Palm Flour, is a traditional Sri Lankan ingredient made from the dried pith of the Kithul (Caryota...

Masoor Dal, also known as Red Split Lentils, is a staple ingredient in Sri Lankan, Indian, and South Asian cooking. These quick-cooking lentils ha...