Harischandra Kurakkan Flour 400g (14.1 oz)

Harischandra Kurakkan Flour is a premium-quality flour made from finely ground finger millet (kurakkan), a highly nutritious grain widely used in traditional Sri Lankan cuisine. Known for its rich fiber content and natural earthy flavor, this flour is ideal for preparing healthy and wholesome meals.

Key Features:

• 100% pure finger millet (kurakkan) flour
• Rich in dietary fiber, calcium, and iron
• Naturally gluten-free and nutritious
• Ideal for traditional Sri Lankan recipes
• Finely milled for smooth texture and easy cooking

How to Use:

• Use to make kurakkan roti, porridge (kenda), or pittu
• Mix with wheat flour for baking or cooking
• Add to smoothies or health drinks for extra nutrition
• Suitable for both savory and sweet dishes

Product Details:

• Brand: Harischandra
• Product Type: Finger Millet Flour (Kurakkan Flour)
• Weight: 400g (14.1 oz)
• Origin: Sri Lanka
• Storage: Store in a cool, dry place in an airtight container