Products

Fenugreek Seeds

Fish Ambulthiyal  (Tuna Fish) - Ready to Eat

Fish Curry Paste

AMK Fried Brinjal is a flavorful Sri Lankan condiment made with deep-fried eggplant slices, blended with tangy spices and a hint of sweetness. A re...

AMK Fried Brinjal 300g offers a generous portion of this beloved Sri Lankan delicacy. Made from deep-fried eggplant slices, this flavorful side dis...

Fried Brinjal with Katta Dry Fish

Fried Dhal with Spices

Fried Queen (Katta) Dry Fish

Fried Dry Fish Keeramin

Fried Keeramin Dry Fish

IntroductionAMK Fried Polos is a traditional Sri Lankan delicacy made from tender young jackfruit (polos), sliced and fried with aromatic spices un...

Fried Seer Dry Fish

Fried Thalapath (Sail Fish) Dry Fish - Dry Fish Only 

Freid Thalapath ( Sailfish) Dried Fish with Spicy Onion

Goraka paste is a common ingredient used in South Asian and Southeast Asian cuisine, particularly in Sri Lankan, Indian, and Thai dishes. It is mad...

Jaffna Style Lime PIckle

Kathurumurunga (Sesbania grandiflora) - Dehydrated

Katta Sambol - Mixture of Red Onion, Dried Chilis, Lime Juice & Salt

Kithul jaggery, also known as kitul hakuru, is a traditional sweetener made from the sap of the kithul palm tree, which is native to Sri Lanka and ...

Kithul Jaggery in a Cup

Kithul (Palmyra) Treacle

Introduction AMK Kithul Treacle is a premium natural sweetener made from the sap of the Sri Lankan Kithul palm. Known for its rich caramel flavor a...

Kohila Dalu in Brine (Lasia spinosa leaves)

Lasia Spinosa (Kohila) in brine

Sliced Jack fruit in Brine.

Lime Pickle

Lotus Root in Brine

Lunumiris

Maldive Fish Sambol

Mango Chutney

Melon Candy (Puhul Dosi)

Mix Baduma (Fried Mixture)

Introduction AMK Moru Chili, also known as Curd Chili, is a traditional Sri Lankan sun-dried chili soaked in creamy curd and salt before drying. Th...