AMK Moru Chili (Curd Chili) 100g (0.22lb)

Introduction

AMK Moru Chili, also known as Curd Chili, is a traditional Sri Lankan sun-dried chili soaked in creamy curd and salt before drying. This results in a uniquely tangy, spicy, and savory flavor that crisps beautifully when fried. A classic side dish served with rice, dhal, and Sri Lankan meals.

Key Features

• Authentic Sri Lankan curd-soaked dried chilies

• Made using traditional sun-drying methods

• Crispy, tangy, and spicy flavor

• Perfect side for rice and curry meals

• Produced by AMK, a trusted Sri Lankan brand

How to Use

1. Heat oil in a small pan.

2. Fry the curd chilies on medium heat until golden brown.

3. Drain excess oil and serve hot with rice, dhal, and curries.

4. Store remaining chilies in an airtight container.

Product Details

• Net Weight: 100g (0.22lb)

• Ingredients: Dried chili, curd, salt

• Brand: AMK

• Country of Origin: Sri Lanka

• Storage: Keep in a cool, dry place

California Proposition 65 Warning:
This product may contain naturally occurring chemicals including heavy metals, which are known to the State of California to cause cancer and reproductive harm.