Periyar Kerala Special Pappadam 200g

Crisp, aromatic, and full of tradition — Periyar Kerala Special Pappadam is an essential accompaniment to every authentic Kerala meal. Made from premium black gram flour and seasoned to perfection, these thin and round pappadams fry up light and golden, delivering that irresistible crunch with every bite.

Key Features:

• Authentic Kerala-style pappadam

• Made from high-quality urad dal flour

• Thin, crisp, and flavorful

• Easy to fry or microwave

• Perfect with rice meals or as a snack

How to Use:

1. Heat oil in a deep frying pan.

2. Slide in one pappadam at a time; it will puff instantly.

3. Fry for a few seconds and remove before it browns.
   Or
   Microwave: Lightly brush with oil and heat for 30–45 seconds until crisp.

Product Details:

• Net Weight: 200g

• Brand: Periyar

• Product of India

• Storage: Store in a cool, dry place

• Ingredients: Black gram flour (urad dal), salt, and spices