Amman Steamed Atta Flour 3.6kg (8.0 lb)

Amman Steamed Atta Flour is a premium whole wheat flour produced in Canada and specially processed using a steaming method to retain natural nutrients and improve dough quality. This high-quality atta flour is ideal for making soft chapatis, rotis, and parathas with authentic taste and texture. It is made from carefully selected whole wheat grains and finely milled to ensure consistent results for everyday cooking.

Key Features

• Premium steamed whole wheat atta flour

• Perfect for chapati, roti, paratha, and other flatbreads

• Finely milled for smooth dough and soft texture

• Rich in natural fiber and whole wheat nutrition

• Produced in Canada with high quality standards

How to Use

1. Add the desired quantity of atta flour to a mixing bowl.

2. Slowly add water and knead into a soft dough.

3. Let the dough rest for about 10–15 minutes.

4. Divide into small balls and roll into flat discs.

5. Cook on a hot pan until both sides are lightly browned and fully cooked.

Product Details

• Brand: Amman

• Product Name: Steamed Atta Flour

• Net Weight: 3.6kg (8.0 lb)

• Ingredients: 100% Whole Wheat Flour

• Product Type: Whole Wheat Atta Flour

• Origin: Product of Canada

• Storage: Store in a cool, dry place. Seal tightly after opening.