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Agro Buriyani Rice Mix 375g

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Buriyani rice mix.

Sri Lankan Biriyani Recipe

Method: Add 75g-100g of this mix (3-4 tablespoons) to 1Kg of your preferred rice, temper and cook with sufficient quantity of water or broth of your choice. Temper chopped vegetables with 2 to 3 tablespoons of this biriyani paste and mix with pre-cooked rice.